Under the light of its chandeliers, l’Opéra’s new interior design offers the former music room its most prestigious role ever. While the head chef, Franck Charpentier, delights his guests with his gourmet repertoire, the maîtres d'hôtel offer an impeccable service with panache in the dining room. The seasonal menu will enchant all those staying at the Tiara Château Hôtel Mont Royal Chantilly...
- 3 inter-connecting rooms including a private lounge
- Summer terrace
- Breakfast: 7:00 am - 10:00 am, Dinner: 7:00 pm – 9:30 pm
- Sunday Brunch from 12:30 pm
Tel.: 33 (0)3 44 54 50 91